Fruit diseases are manifested by deformations during or after harvesting the components in the fruit, when the infestation is caused by spores, fungi, insects or other contaminants. In early agricultural practices, it is thought that non-destructive examination is possible with the analysis of pre-harvest fruit leaves and early diagnosis of the disease, while post-harvest detection and classification of fruit disease is possible by evaluating simple image processing techniques. Diseases of rotten or stained fruits without destruction. In this way, the disease will be identified and classified and the awareness of the producer for the next harvest will be provided. For this purpose, studies were carried out with apple and quince fruit, images were determined using still fruit pictures and machine learning, and disease classification was provided with labels. Image processing techniques are a system that detects disease made to a real-time camera and prints it on the screen. Within the scope of this study, the data set was created and images of 22 apples and 18 quinces were taken. The image was classified by similarities in the literature review. The success of the proposed Convolutional Neural Network architecture in recognizing the disease was evaluated. By comparing the trained network, AlexNet architecture, with the proposed architecture, it has been determined that the success of image recognition has increased with the proposed method.
Fruit Diseases; Image Processing; Machine Learning; KNN; Deep Learning; CNN
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