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Chemical Preservatives and their Effects on Human Beings

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Chemical Preservatives and their Effects on Human Beings


Dr. Mahesh Singh Khirwar



Dr. Mahesh Singh Khirwar "Chemical Preservatives and their Effects on Human Beings" Published in International Journal of Trend in Scientific Research and Development (ijtsrd), ISSN: 2456-6470, Volume-6 | Issue-6, October 2022, pp.46-51, URL: https://www.ijtsrd.com/papers/ijtsrd51823.pdf

The levels of food contamination have reached an all-new level. To preserve the taste, freshness, and color of the foods, even fresh fruits and vegetables are loaded with chemicals and preservatives. Taking into consideration the increased use of chemicals and preservatives, it is extremely important to avoid junk food. However, when it comes to fresh fruits and vegetables, it is impossible to avoid them considering their dietary significance. This is the reason why it is extremely important to wash fruits and vegetables in the right way using a vegetable and fruit cleaner. Artificial or Chemical preservatives which are used to delay the contamination of foods are the ones that lead to health problems. These preservatives are artificially produced and synthetic in nature. These are often labeled as preservatives on food labels.

chemical, preservatives, contamination, toxins, preservatives, diet, health, synthetic, junk, artificial


IJTSRD51823
Volume-6 | Issue-6, October 2022
46-51
IJTSRD | www.ijtsrd.com | E-ISSN 2456-6470
Copyright © 2019 by author(s) and International Journal of Trend in Scientific Research and Development Journal. This is an Open Access article distributed under the terms of the Creative Commons Attribution License (CC BY 4.0) (http://creativecommons.org/licenses/by/4.0)

International Journal of Trend in Scientific Research and Development - IJTSRD having online ISSN 2456-6470. IJTSRD is a leading Open Access, Peer-Reviewed International Journal which provides rapid publication of your research articles and aims to promote the theory and practice along with knowledge sharing between researchers, developers, engineers, students, and practitioners working in and around the world in many areas like Sciences, Technology, Innovation, Engineering, Agriculture, Management and many more and it is recommended by all Universities, review articles and short communications in all subjects. IJTSRD running an International Journal who are proving quality publication of peer reviewed and refereed international journals from diverse fields that emphasizes new research, development and their applications. IJTSRD provides an online access to exchange your research work, technical notes & surveying results among professionals throughout the world in e-journals. IJTSRD is a fastest growing and dynamic professional organization. The aim of this organization is to provide access not only to world class research resources, but through its professionals aim to bring in a significant transformation in the real of open access journals and online publishing.

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