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A Study of Paddy Crop Grown in Polluted Irrigated Water

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A Study of Paddy Crop Grown in Polluted Irrigated Water

Mridula Anand | Prashant Kumar Aryan


Mridula Anand | Prashant Kumar Aryan "A Study of Paddy Crop Grown in Polluted Irrigated Water" Published in International Journal of Trend in Scientific Research and Development (ijtsrd), ISSN: 2456-6470, Volume-1 | Issue-4, June 2017, pp.746-750, URL: https://www.ijtsrd.com/papers/ijtsrd2190.pdf

The word "paddy" is derived from the Malay word padi, rice plant. Rice is the staple food of Asia and part of the pacific. Over 90 percent of the world’s rice is produced and consumed in the Asia- pacific Region. With growing prosperity and urbanization, per capita rice consumption has started declining in the middle and high- income Asian countries like the republic of Korea and Japan. But, nearly one fourth of the Asian population is still poor and has considerable unmet demand for rice. It is in these countries where rice consumption may faster. The Asian is growing at 1.8 percent per year at present, and population my not stabilize before the middle of the nest century. This research article is based on the morphological, cytological parameters of paddy crop.

paddy, irrigation, land, area, water etc

Volume-1 | Issue-4, June 2017
IJTSRD | www.ijtsrd.com | E-ISSN 2456-6470
Copyright © 2019 by author(s) and International Journal of Trend in Scientific Research and Development Journal. This is an Open Access article distributed under the terms of the Creative Commons Attribution License (CC BY 4.0) (http://creativecommons.org/licenses/by/4.0)

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