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Microbial Decolorization of Leather Dye Effluent

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Microbial Decolorization of Leather Dye Effluent


Dr. Jitender Kumar | Navleen Kaur Chopra

https://doi.org/10.31142/ijtsrd2405



Dr. Jitender Kumar | Navleen Kaur Chopra "Microbial Decolorization of Leather Dye Effluent" Published in International Journal of Trend in Scientific Research and Development (ijtsrd), ISSN: 2456-6470, Volume-1 | Issue-5, August 2017, pp.1029-1033, URL: https://www.ijtsrd.com/papers/ijtsrd2405.pdf

As we know 71% of Earth's Surface is covered with water. Water is one of the most essential element for the persistence of life on this planet. Pure and contamination free water is the dire necessity of every living being present on Earth but today water pollution has posed great threat to the existence of life. The discharge of effluents from various industries into the water bodies are mainly responsible for water pollution specially effluents from leather industry are the most contaminating as along with the harmful chemicals they contain organic matter as well. The dyes disposed by the leather industry are the most harmful for the environment. The conventional physicochemical methods used for the treatment of leather dyes in the contaminated water i.e. coagulation, precipitation, oxidation etc have disadvantages and limitations. This study presents microbial decolorization of leather dye effluents from Shigella sp. isolated from effluent samples collected from leather industry. Different parameters such as temperature and pH were optimized for decolorization of Methylene Blue, Crystal Violet, EosinYellow, Safranine dyes by using bacterial isolates. Optimum temperature for decolorization was observed to be 300c, the optimum pH range for decolorization was found to be from pH6-pH8. All the samples were incubated at 30°C 150 rpm. The decolorization was measured as decrease in absorbance maxima at 663 nm, 590 nm, 518nm, 530 nm for mehtylene blue, crystal violet, eosin yellow, safranine respectively.

shigella sp. Crystal Violet, Methylene Blue, Eosin Yellow, Safranine


IJTSRD2405
Volume-1 | Issue-5, August 2017
1029-1033
IJTSRD | www.ijtsrd.com | E-ISSN 2456-6470
Copyright © 2019 by author(s) and International Journal of Trend in Scientific Research and Development Journal. This is an Open Access article distributed under the terms of the Creative Commons Attribution License (CC BY 4.0) (http://creativecommons.org/licenses/by/4.0)

International Journal of Trend in Scientific Research and Development - IJTSRD having online ISSN 2456-6470. IJTSRD is a leading Open Access, Peer-Reviewed International Journal which provides rapid publication of your research articles and aims to promote the theory and practice along with knowledge sharing between researchers, developers, engineers, students, and practitioners working in and around the world in many areas like Sciences, Technology, Innovation, Engineering, Agriculture, Management and many more and it is recommended by all Universities, review articles and short communications in all subjects. IJTSRD running an International Journal who are proving quality publication of peer reviewed and refereed international journals from diverse fields that emphasizes new research, development and their applications. IJTSRD provides an online access to exchange your research work, technical notes & surveying results among professionals throughout the world in e-journals. IJTSRD is a fastest growing and dynamic professional organization. The aim of this organization is to provide access not only to world class research resources, but through its professionals aim to bring in a significant transformation in the real of open access journals and online publishing.

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