Effect on Supplementation of Oriens® O’Moringa among Adolescent Girls Suffering from Moderate Grade Iron Deficiency Anaemia

Deeptha Kumar; Sasikala Sekar

Title:
Effect on Supplementation of Oriens® O’Moringa among Adolescent Girls Suffering from Moderate Grade Iron Deficiency Anaemia

Authors:
Sasikala Sekar | Deeptha Kumar
DOI:
https://doi.org/10.31142/ijtsrd18179

Cite This Article :

Sasikala Sekar | Deeptha Kumar "Effect on Supplementation of Oriens® O’Moringa among Adolescent Girls Suffering from Moderate Grade Iron Deficiency Anaemia" Published in International Journal of Trend in Scientific Research and Development (ijtsrd), ISSN: 2456-6470, Volume-2 | Issue-5, August 2018, pp.1845-1847, URL: https://www.ijtsrd.com/papers/ijtsrd18179.pdf

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Abstract :
Anemia is one of the most common causes of malnutrition and it has a great public health significance affecting children, adolescents and women of reproductive age worldwide. Iron deficiency anemia (IDA) is highly prevalent among the reproductive age group of Indian women mainly from lower socio economic status. Nearly 80% of the women with anemia suffer from Iron deficiency anemia (IDA). Moringa is a multipurpose tree used in food preparation and for health. Almost all parts of Moringa serve as good source of nutrition. Its leaves, seeds, bark, roots, sap and flowers are widely used in traditional medicine and leaf extract exhibits high antioxidant activity. This study aims to assess the effect of Oriens® O’Moringa capsule supplementation in moderate grade anaemia among adolescent girls. Initial analysis of haemoglobin was done and the subjects were tested after the supplementation. Oriens® O’Moringa found effective in treating the iron deficiency anaemia.

Keywords :
Moringa, Anaemia, Haemoglobin, Girls.

Publication Details:

Unique Identification Number : IJTSRD18179

Published In : Volume-2 | Issue-5, August 2018

Page Number(s) : 1845-1847

Publisher Name : IJTSRD | www.ijtsrd.com | E-ISSN 2456-6470

Copyright © 2019 by author(s) and International Journal of Trend in Scientific Research and Development Journal. This is an Open Access article distributed under the terms of the Creative Commons Attribution License (CC BY 4.0) (http://creativecommons.org/licenses/by/4.0)

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